Satisfy Your Taste Buds

Come out and enjoy an exciting new dining experience at the Club. Our Executive Chef and culinary staff serve outstanding dishes from 1301 The Grille menu. The menu encompasses all our Club traditions. We also have a wine list with selections that enhance any entrée selection. 

Dining Menus

STARTERS

Watermelon Gazpacho
Cucumber and fresh mint salad, balsamic drizzle
Cup 7 | Bowl 9

House Made Chili
Topped with cheese  Cup 8  |  Bowl 12

Soup of the Day
Please ask your server for today's offering Cup 7  |  Bowl 9

Bang Bang Shrimp
Fried shrimp, bang bang sauce, siracha, sesame Asian slaw | 16

Pork Belly Tacos
Crispy pork belly, Asian slaw, hoisin siracha sauce, three mini
flour tortillas | 14

Salt and Pepper Shrimp and Calamari
Jumbo shrimp, calamari, Szechuan pepper, garlic, chili lime dipping
sauce | 18

Classic Chicken Wings
Crispy chicken wings tossed in your choice of sauce served
with carrots, celery, and blue cheese or ranch dressing
Buffalo, BBQ, Dirty Sauce, Old Bay, Garlic Parmesan, General
Tso's | 18

Quesadilla
Flour tortilla, cheddar and jack cheese, peppers, onions, sour
cream, salsa | 12
Add Chicken | 4
Chicken & Steak | 6
Add Steak | 6
Side of Guacamole | 1

BBQ Pork Sliders
House Carolina mustard BBQ pulled pork, creamy coleslaw, three
mini brioche buns | 14

Classic Nachos
House tortilla chips, chili, shredded cheddar and jack cheese,
lettuce, tomato, jalapeno, sour cream, salsa | 18
Add Guacamole | 1

GREEN PLATES

House Salad
Mixed greens with tomato, cucumber, carrots, radish, red onion,
house-made croutons, and balsamic vinaigrette | 10

Caesar Salad
Romaine lettuce with parmesan cheese, sundried tomatoes,
house-made croutons, and Caesar dressing topped with a
parmesan crisp | 11

HANDHELDS

All handhelds are served with French fries, sweet potato fries,
house-made chips or fresh fruit. Substitute a side House or
Caesar Salad | 1

Hole-in-One
Hand-breaded chicken cutlet topped with pimento cheese, pickles,
red onion, and roasted garlic aioli on a brioche roll | 17

Greenbrier Burger
7oz chuck, brisket, and short rib blended burger, American cheese, tomato jam, lettuce, onion, pickles, brioche roll | 18

Wagyu Steakhouse Burger
6oz American Wagyu patty topped with Swiss cheese, cheddar
cheese, caramelized onions, bacon, and roasted garlic aioli on a
pretzel bun | 21

Falafel Burger
House falafel patty, lettuce, tomato, pickled local squash, tzatziki
dressing, brioche bun | 16

Hot Dog
Nathan's Famous hot dog in a toasted bun | 8
Add chili and cheese | 2

Club Sandwich
Turkey, ham, bacon, American cheese, Swiss cheese, lettuce, tomato,
mayo, choice of toast | 18

SIDES

Classic French Fries 5
Club Chips 5
Sweet Potato Fries 5
Tater Tots 5
Asian Slaw 5
Side House Salad 5
Side Pasta Salad 6
Fresh Fruit 6
Truffle Parmesan Fries 7
Side Caesar Salad 5
Side Strawberry Salad 7

GREEN PLATES

Southwest Caesar
Romaine, parmesan cheese, black bean and corn salsa, cherry tomatoes, fried tortilla strips, chipotle caesar dressing | 11

Wedge Salad
Cherry tomatoes, bacon, crispy onion rings, blue cheese crumbles,
blue cheese dressing, and iceberg lettuce | 11

Summer Pasta Salad
Grilled local squash, roasted red peppers, cherry tomatoes,
cucumber, marinated artichokes, bowtie pasta, mixed greens,
Italian vinaigrette | 11

Add a Protein
Grilled or Fried Chicken 6
Chicken Salad 6
Tuna Salad 6
Petit Salmon 7
Eight Blackened Shrimp 10
Bistro Filet 12

Dressing Offerings

Balsamic, Ranch, Blue Cheese, Cilantro Lime Vinaigrette,
Italian Vinaigrette, Lemon Poppyseed

THE BEET BOX

Featured Healthy Options

Strawberry and Orange Salad | 15
Fresh strawberries, mandarin oranges, spinach, mixed greens,
candied pecans, goat cheese fritters, lemon poppy seed vinaigrette

Yucatan Salmon Salad | 21
Petit Yucatan salmon, mixed greens, tomatoes, cucumbers, red
onions, black bean and corn salsa, roasted red peppers, cilantro
lime vinaigrette

HANDHELDS

All handhelds are served with your choice of French fries,
sweet potato fries, house-made chips or fresh fruit.
Substitute a side House or Caesar Salad for / 1

Buffalo Chicken Wrap
Hand-breaded chicken tossed in buffalo sauce with lettuce, tomato,
and ranch dressing in a flour tortilla | 17

Italian Hoagie
Ham, capicola, salami, pepperoni, provolone cheese, lettuce,
tomato, onion, and Italian aioli | 17

Southwest Turkey Wrap
Turkey, black bean and corn salsa, tomatoes, guacamole, mixed
greens, chipotle caesar dressing | 16

Fried Green Tomato BLT
Local fried green tomatoes, lettuce, bacon, tomato jam, toasted
sourdough | 17

Pesto Chicken Focaccia
Herb-grilled chicken, pesto, provolone cheese, tomatoes, mixed greens, focaccia | 17

Deli Board Sandwich
Create your own sandwich from the options below | 16

Proteins: Ham, Turkey, Pepperoni, Salami, Capicola, Chicken Salad,
Tuna Salad, Grilled Chicken

Cheese: American, Cheddar, Swiss, Provolone, Pepper Jack 

Toppings: Lettuce, Spinach, Tomato, Onion, Cucumber, Pickles, Black
Bean & Corn Salsa

Spreads: Mayo, Deli Mustard, Ranch, Roasted Garlic Aioli, Italian
Dressing, Tomato Jam

Bread: White, Wheat, Rye, Hoagie, Focaccia, Flour Tortilla Wrap, Gluten
Free White Bread

 

STARTERS

Fried Chicken Sliders
Buttermilk fried chicken thighs, pickles, lettuce, ranch, three
mini brioche buns | 14

Southwest Loaded Tots
Tater tots, green chili braised pork, cheddar and jack cheese, shredded lettuce, jalapenos, black bean and corn salsa, chipotle crema | 18

Polenta and Mushroom Cakes
Seared polenta cakes, tomato jam, mushroom ragu | 12

Fried Green Tomato Caprese
Fried green tomatoes, fresh local tomatoes, fresh mozzarella cheese,
basil, balsamic reduction | 17

GREEN PLATES

Wedge Salad
Cherry tomatoes, bacon, crispy onion rings, blue cheese crumbles,
blue cheese dressing, and iceberg lettuce | 11

Southwest Caesar
Romaine, parmesan cheese, black bean and corn salsa, cherry
tomatoes, fried tortilla strips, chipotle caesar dressing | 11

Summer Pasta Salad
Grilled local squash, roasted red peppers, cherry tomatoes,
cucumbers, marinated artichokes, bowtie pasta, mixed greens,
Italian vinaigrette | 11

Add a Protein

Chicken or Tuna Salad | 6
Grilled or Fried Chicken | 6
Petit Salmon | 7
Bistro Filet | 12
Eight Blackened Shrimp | 10
Petit Filet | 12
Filet | 20

Dressing Offerings
Balsamic, Ranch, Blue Cheese, Cilantro Lime Vinaigrette, Lemon
Poppy Seed, Italian Vinaigrette

THE BEET BOX

Featured Healthy Options

Strawberry and Orange Salad | 15
Fresh strawberries, mandarin oranges, spinach, mixed greens,
candied pecans, goat cheese fritters, lemon poppy seed vinaigrette

Yucatan Salmon Salad | 21
Petit Yucatan salmon, mixed greens, tomatoes, cucumbers, red
onions, black bean and corn salsa, roasted red peppers, cilantro
lime vinaigrette

ENTREES

Filet Mignon
Hand-cut prime filet mignon, buttermilk mashed potatoes, grilled asparagus, roasted cherry tomatoes, house steak sauce | 3o

Cedar BBQ Salmon
Cedar roasted salmon, house Kansas City BBQ sauce, fresh corn 'grits',
green beans, fried onions | 28

Lemon Roasted Half Chicken
Lemon roasted half chicken, roasted garlic fingerling potatoes and onions, broccolini, natural jus | 22

Cider Glazed Pork Belly
House pork belly, pepper jack mac and cheese, tomato jam, summer succotash | 24

Pesto Ravioli
Cheese ravioli, pesto cream sauce, succotash of corn, edamame, and
cherry tomatoes, shaved parmesan | 18
Add chicken 6
Add blackened shrimp 10

Frutti di Mare
Mussels, calamari, bay scallops, shrimp, tomatoes, capers, white wine
and butter sauce, linguine, fresh basil | 32

SIDES

Buttermilk Mashed Potatoes | 5
Baked Potato | 5
Garlic Roasted Fingerling Potatoes | 5
Pepper Jack Mac and Cheese | 6
Grilled Asparagus and Tomatoes | 6
Summer Succotash | 6
Green Beans 6 Broccolini | 6
Creamed Corn 'Grits' | 7

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.