North Hills Country Club - Members on the patio

North Hills Casual & Upscale Dining

North Hills Country Club offers formal, casual and alfresco dining options with allergy-aware entrée options and weekly specials that tempt young, discerning and adventurous palates alike. Members indulge in new menus with creative specials each season, whether it's a quiet dinner for two in the 1908 Room, a holiday celebration for the family in the Ballroom or breakfast on the terrace. And, for guests attending special events, such as conferences, graduations, weddings or other milestone events, the culinary offerings are just as delectable.

1908

1908 at North Hills Country Club offers relaxed regality presenting an inviting, intimate dining experience for two or the entire family. Featuring upscale, American-fare and a current take on comfort food favorites, 1908’s menu includes appetizers, small plates and entrées, which perfectly pair with the restaurant’s carefully-curated wine and beer selection, and signature cocktails. 

Fairway Ballroom

Overlooking the first tee, the Fairway Ballroom boasts a wrap-around canopied terrace, floor-to-ceiling windows, a handsome 40-foot bar, and an adjoining garden room and solarium. With seating for more than 200 people and a dance floor, the Fairway Ballroom is a sophisticated, yet versatile, venue for special affairs whether it's a wedding or a club-sponsored event, like a Better Ball Tournament Dinner or Breakfast with Santa.

Meehan's and Meehan's Porch

A casual setting that features many flat-screen TVs, a large bar and tiered patio overlooking the golf course. Meehan’s is a two-tiered dining with mixed seating – high top tables, communal table and round/square top tables. The design incorporates contemporary shapes and fixtures that elegantly compliment the storied history of the club as told by the concept finishes.

Men's Grille

Following a round of golf or a long day, the Men’s Grille is a retreat that offers a bar and flat-screen TV. Most importantly, the camaraderie in the Men’s Grille at North Hills is unrivaled in the area.

Lunch Dinner All Day Drinks

APPETIZERS

Roasted Garlic Hummus Platter  (V) 17
marinated tomatoes, olives, cucumbers, roasted red peppers,
feta cheese, stuffed grape leaves, toasted pita

Bang Bang Shrimp (GF) 16
sweet chili aioli, crispy cilantro

Chicken Tinga Nacho 18
Mexican-style stewed chicken, layered with nacho cheese sauce,
pico de gallo, sour cream, guacamole

Queso Con Chili 15
Mexican cheese dip, served with pico de gallo, lime flavored
tortilla chips

Wings 17
Choice of: buffalo, sweet and smokey dry rub, barbeque, sweet chili.
Served with celery and carrot sticks

California Pizza 16
cauliflower crust, red onion, corn, bbq chicken, roasted red peppers, mozzarella

Cauliflower Bites  14
buttermilk marinated flash fried cauliflower,
tossed in your choice of buffalo or sweet chili sauce, served with
ranch or bleu cheese dressing

Warm Bavarian Pretzel Sticks 9
honey and spicy brown mustards

SOUPS & SALADS

French Onion Soup 11
swiss, provolone, herb crostini

Southwest Chicken Salad Bowl  18
crispy tortilla bowl filled with romaine lettuce, tomato, fire roasted
corn, red onions, avocado, black beans, tortilla strips, chipotle
ranch dressing

Seafood Chopped Salad  21
chopped iceberg lettuce, jumbo lump crab, poached shrimp, avocado,
red onion, tomatoes, Russian dressing

Classic Caesar Salad 11
romaine lettuce, shaved Parmesan cheese, garlic croutons, Caesar
dressing

Cobb Salad  18
mixed greens grilled chicken, bacon, crumbled bleu cheese,
hard boiled egg, tomato, avocado, green goddess dressing

Chicken Salad and Fried Oysters 21
romaine lettuce, tomato wedges, hard-boiled egg, side of cocktail
sauce and lemon

Asian Chicken Salad 18
chopped romaine lettuce, shredded red cabbage, mandarin oranges,
carrots, cucumbers, toasted almonds, toasted sesame seed
dressing, crispy wontons

Chef’s Salad 19
romaine, ham, turkey, cheddar, Swiss, hard-boiled egg, tomatoes,
banana peppers, black olives, cucumbers, choice of dressing

Add To Any Salad:
herb grilled chicken 6, chipotle shrimp 7, blackened salmon 9,
flat iron steak 12

SANDWICHES

Sandwiches include a choice of, fries, sweet potato fries, house-made
chips, fresh fruit, onion rings, cole slaw, house salad or Caesar

Chopped Brisket Sandwich 21
caramelized onions, provolone cheese, toasted brioche bun

1908 BLT 14
applewood smoked bacon, bibb lettuce, beefsteak tomato, black pepper mayonnaise, toasted country white bread

Caprese Sandwich 12
basil pesto, fresh mozzarella, roasted red pepper, beefsteak tomato,
baby arugula, balsamic reduction

Cranberry Chicken Salad 16
honey roasted walnuts, onion, celery, bibb lettuce, beefsteak tomato,
toasted croissant

Quesadilla 18
Choose from Mexican style chicken or mixed vegetables, cheddar
jack cheese, onion, guacamole, sour cream

Corn Beef Reuben 17
Swiss cheese, Russian dressing, sauerkraut, grilled rye bread

Bang Bang Shrimp Tacos 17
corn tortilla, bang bang sauce, shredded red cabbage, diced tomato,
cilantro

Open Face Tuna Melt 16
tuna salad, slice tomato, cheddar cheese, on rye bread

THE BEET BOX

Featured Healthy Options
gluten free bun, vegan butter, crust, mayonnaise and mozzarella
cheese available upon request

Cauliflower Pizza 16
cauliflower crust, roasted vegetables, vegan mozzarella cheese, balsamic drizzle

Crispy Tofu Poke Bowl 22
crispy tofu, tossed in toasted sesame dressing, sushi rice, radish,
cucumbers, avocado, edamame, red cabbage, spicy vegan mayo,
sweet soy reduction

Vegetable Wrap  12
seasonal vegetables, roasted red pepper coulis, flour tortilla, served
with a 1908 side salad

APPETIZERS

Burnt Eggplant Dip 14
charred eggplant, pomegranate molasses, garlic, tahini
served with pita bread, cucumbers, tomatoes, pomegranate seeds

Bang Bang Shrimp Tacos 15
corn tortilla, bang bang sauce, shredded red cabbage, diced tomato,
cilantro

Warm Bavarian Pretzel Sticks 9
honey and spicy brown mustards

Bang Bang Shrimp 16
sweet chili aioli and crispy cilantro

Lettuce Wraps 14
choice of basil chicken or soy ginger tofu, butter lettuce, red
peppers, bean sprouts, roasted peanuts, scallions

Chicken Tinga Nacho 18
mexican style stewed chicken, layered with nacho cheese sauce,
pico de gallo, sour cream, and guacamole

Queso Con Chili 15
mexican cheese dip, served with pico de gallo, lime flavored
tortilla chips

Wings 17
choice of buffalo, sweet and smokey dry rub, BBQ, and
sweet chili

Crispy Asian Duck 16
cucumber, scallions, moo shu pancakes, hoisin sauce

California Pizza 16
cauliflower crust, red onion, corn, bbq chicken, roasted red peppers, mozzarella

Cauliflower Bites 14
buttermilk marinated flash fried cauliflower, tossed in your choice of
buffalo or sweet chili sauce, served with ranch or bleu cheese dressing

SOUPS 

Soup Du Jour 6 l 9

French Onion Soup 11
swiss, provolone, herb crostini

SALADS

Classic Caesar Salad 11
romaine lettuce, shaved Parmesan cheese, herb croutons, house
made Caesar dressing

1908 House Salad GF (V) 13
mixed greens, sliced apples, toasted pumpkin seeds, golden raisins,
carrots, cucumbers, honey apple cider vinaigrette

Southwest Chicken Salad Bowl 18
crisp tortilla bowl filled with romaine lettuce, tomatoes, fire-roasted
corn, red onions, avocado, black beans, tortilla strips, chipotle ranch
dressing

Seafood Chopped Salad 21
chopped iceberg lettuce, jumbo lump crab, poached shrimp, avocado,
red onion, tomatoes, Russian dressing

Grilled Apricots And Burrata 15
baby arugula, prosciutto, white balsamic fresh thyme reduction

Add To Any Salad:
herb grilled chicken 6, chipotle shrimp 7, blackened salmon 9,
flat iron steak 12, crab cake 15

THE BEET BOX

Featured Healthy Options

Cauliflower Pizza (V,GF) 15
cauliflower pizza crust, roasted red pepper aioli, spinach, olives,
tomatoes, vegan mozzarella cheese, balsamic drizzle

Crispy Tofu Poke Bowl (V) 22
crispy tofu, tossed in toasted sesame dressing, sushi rice, radish,
cucumbers, avocado, edamame, red cabbage, spicy vegan mayo,
sweet soy reduction

Vegetable Stir Fry (V) 18
seasonal vegetables, lo mein noodles, bean sprouts, ginger and soy
sauce, spicy chili oil

Potato Gnocchi With Spring Vegetables 20
spring peas, asparagus, spinach, Pioppini mushrooms, roasted yellow
cherry tomatoes, in a roasted garlic pesto cream sauce

gluten free pasta and bun, vegan butter, crust, mayonnaise and mozzarella cheese available upon request

ENTREES

Seafood Paella 36
bay scallops, little neck clams, shrimp, crab, over saffron rice with
fire roasted red peppers and green peas

Pan Seared Ahi Tuna 34
seasonal vegetable lo mein stir fry with bean sprouts and spicy chili
crisps

Filet Mignon 53
grilled asparagus, whipped potatoes, brandy peppercorn sauce

Grilled Whole Branzino 32
toasted orzo, broccolini, lemon butter sauce

North Hills Crab Cakes 42
whipped potatoes, asparagus, smoked tomato mustard sauce

NY Strip Steak 58
14oz USDA Prime N.Y. strip, whipped potatoes, creamed spinach,
crispy onions

Chicken Parmesan 29
mozzarella cheese, house-made tomato sauce, served with linguine

Grilled Pecan Crusted Cedar Plank Salmon 30
sauteed haricot verts, roasted baby sweet potatoes, maple bourbon
glaze

Classic Beef Stroganoff 27
filet tips, mushroom cream sauce over egg noodles, dill and sour cream

Chicken Piccata 26
basil toasted orzo, broccolini, white wine lemon caper sauce

Grilled Porkchop 30
12oz chop brined and grilled, shaved Brussel sprout and apple salad,
roasted baby sweet potatoes, warm apricot compote

SIDES

Club Chips
French Fries
Sweet Potato Fries
Onion Rings
Whipped Potatoes
Creamed Spinach
Asparagus
Broccoli

Buffalo Chicken Eggrolls 15
with bleu cheese dressing

Wedge Salad 14
Iceberg wedge, Applewood smoked bacon, Bleu cheese crumbles,
heirloom tomatoes, Bleu cheese dressing

Philly Cheesesteak 18
choice of chicken or beef, American cheese, sauteed onions

Veggie Burger 17
grilled vegetable patty, roasted red pepper aioli, lettuce, tomato,
onion, toasted brioche bun

Turkey Burger 17
smoked cheddar, avocado, poblano aioli, crispy onions lettuce, tomato
on a toasted brioche bun

Build Your Own 1908 Burger 16
chuck, brisket & short rib blend, lettuce, tomato, onion, toasted
brioche bun
choice of: American, Swiss, cheddar, bleu cheese crumbles or provolone

Add + 1 each:
applewood smoked bacon, sauteed onions, mushrooms, jalapenos,
guacamole

Sandwiches include a choice of, fries, sweet potato fries, house made
chips, fresh fruit, onion rings, cole slaw, 1908 salad or Caesar salad

SIGNATURE COCKTAILS

Watermelon Basil Lemonade
Grey Goose watermelon, lemonade, fresh basil

The Burke
Hendricks gin, St Germain, lemon juice, orange bitters, mint

Whiskey Sour
Wyoming whiskey, lemon juice, cane syrup

Irish Sunset
Jameson, peach schnapps, lemon juice, cherry syrup

Rosemary Gimlet
Tito’s vodka, rosemary simple syrup, lime juice

Jamaican Breeze
Appleton estate rum, pineapple juice, ginger, cane syrup,
angostura bitters

Mezcal Margarita
Del Maguey mezcal, lime juice, cane syrup, orange bitters, charred
orange peel

Golden Triangle
Casamigos’ reposado, orange liquor, chambord, orange and lime
juices

Tequila Spritzer
Casamigos’ reposado, lime juice, club soda, cucumber

Walnut Manhattan
High West bourbon, Averna amaro, walnut bitters, Luxardo cherry

 

ON TAP

Cigar City
Miller Lite
Fat Tire
Blue Moon
Modelo Especial
Founders All Day IPA
Conshohocken Brewery
Cape May IPA

DOMESTIC

Budweiser                                                    
Bud Light
Miller Lite                                                     
Coors Light
Yuengling                                                      
Rolling Rock
Michelob Ultra                                            
Miller High Life 

IMPORTS

Heineken                                                       
Heineken Light
Corona                                                          
Corona Light
Guinness                                                      
Amstel Light

HARD SELTZER

White Claw
black cherry, lime mango, raspberry

Stateside
black cherry, orange, lemon cucumber mint,
pineapple, iced tea

                                    

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.