THE NATIONAL: A NEW DINING EXPERIENCE AWAITS

Are you ready for a truly exceptional dining experience? The National is undergoing a major renovation to create a reimagined space that will elevate your Club to new heights as Kansas City's premier private club. Our renovations are estimated to be complete in Spring 2023.

Our new features and improvements include:

  • Increased casual dining space, including a new bar with three times the seating of the current bar
  • A refreshed bar in the main clubhouse area, serving both the lounge and dining spaces
  • A private dining room and enclosed kitchen for an improved dining experience
  • An enhanced foyer to elevate your arrival at the Club

We can't wait to unveil the progress and share our new space with you. As a Member of The National, you deserve the very best, and we're committed to providing an extraordinary dining experience. Stay tuned for updates on our renovation project!

Dining Menus

SHAREABLES

CRUDITE & HUMMUS | 11
seasonal vegetables, tapenade, feta, whipped hummus,
grilled pita
Add Chicken | 6

SPINACH ARITCHOKE DIP | 11
served with tortilla chips

BUFFALO CAULIFLOWER | 13
fried cauliflower, buffalo sauce, celery, cheddar cheese

SEAFOOD BASKET | 15
crispy clams, shrimp, house fries, tarter sauce, cocktail,
lemon, parsley

BRINED CHICKEN WINGS OR BONELESS WINGS | 14
choice of buffalo, mango habanero, or naked with
carrots and celery

CRISPY MOZZARELLA CROQUETTES | 13
house marinara shaved parmesan, herbs

LOADED NACHOS | 13
tortilla chips, queso, pico de gallo, sour cream, avocado, salsa
Choice of: Steak | 12
Chicken | 6
Shrimp | 9

SALADS

Choice of Steak / 12  Chicken / 6  Shrimp / 9

WEDGE | 6 / 12
baby iceberg lettuce, cucumber, heirloom tomatoes, bacon,
blue cheese crumbles, buttermilk gorgonzola dressing

CHICKEN TORTILLA SALAD | 17
mixed greens, tomatoes, corn salsa, queso fresco, avocado,
tortilla strips, grilled chicken, red chili vinaigrette

CAULIFLOWER & BRUSSEL SALAD | 15 
baby kale, butternut squash, sunflower seeds, roasted
cauliflower, crispy chickpeas, apple cider vinaigrette

CHOPPED GARDEN SALAD | 14 
romaine, blue cheese crumbles, cucumbers, tomatoes, bacon,
sunflower seeds, parmesan, hard-boiled eggs
Choice of ranch or red wine vinaigrette

AUTUMN HARVEST SALAD | 13 
mixed greens, arugula, blackberries, apples, grapes, granola,
goat cheese, maple vinaigrette

FARM-TO-MARKET FLATBREAD

FOUR CHEESE | 15
house marinara, mozzarella, parmesan, white cheddar,
sharp cheddar

THE BIG PIG | 17
ham, bacon, pepperoni, house marinara, mozzarella

CAPRESE | 15
tomato, mozzarella, basil, pesto, saba vinegar

 

HANDHELDS

Served with choice of side

CRISPY CAULIFLOWER TACO | 13 
corn tortillas, pickled cabbage, avocado, chipotle dressing, cilantro 

APPLE & TURKEY SANDWICH | 15
griddled sourdough, shaved turkey, brie cheese, apples, arugula,
apple butter

FRIED FISH SANDWICH | 16
mustard caper sauce, house slaw, pickles, red onion

SPICY CHICKEN SANDWICH | 14
crispy or grilled, Nashville hot shake, creamy herbed slaw

THE NATIONAL BURGER | 14
8oz patty served with lettuce, tomato, onion, pickles,
choice of cheese
Add Bacon / 1.50 | Gluten Free Bun / 3

DOUBLE BLACK BEAN PATTY | 14
8oz patty served with lettuce, tomato, onion, pickles,
choice of cheese
Add Bacon / 1.50 | Gluten Free Bun / 3

REUBEN SANDWICH | 15
shaved corned beef, sauerkraut, swiss cheese, special sauce,
pumpernickel

PRIME RIB FRENCH DIP | 17
caramelized onions, swiss cheese, rosemary jus, gambino's
french bread

ENTREES

STEAK AND FRITES | 31
blackened flat iron, house fries, mixed greens, chimichurri

SALMON FILET | 25
seasonal vegetables, side salad

SIDES

House Cut Fries | 3
Seasonal Vegetables | 3
Side House Salad | 5
Mixed Greens Salad | 3
Fruit Medley | 3
Tater Tots | 3
Crispy Brussels Sprouts | 4
Sweet Potato Fries | 3
Onion Rings | 4
House Chips | 3

 

SHAREABLES

CRUDITE & HUMMUS | 11
seasonal vegetables, tapenade, feta, whipped hummus,
grilled pita
Add Chicken / 6

SPINACH ARTICHOKE DIP | 11
served with tortilla chips

BUFFALO CAULIFLOWER | 13
fried cauliflower, buffalo sauce, celery, cheddar cheese

SEAFOOD BASKET | 15
crispy clams, shrimp, house fries, tarter sauce, cocktail,
lemon, parsley

BRINED CHICKEN WINGS OR BONELESS WINGS | 14
choice of buffalo, mango habanero, or naked with
carrots and celery

CRISPY MOZZARELLA CROQUETTES | 13
house marinara shaved parmesan, herbs

LOADED NACHOS | 13
tortilla chips, queso, pico de gallo, sour cream, avocado, salsa
Choice of
Steak / 12   Chicken / 6   Shrimp / 9

SALADS

Choice of Steak / 12  Chicken / 6  Shrimp / 9

WEDGE | 6 / 12
baby iceberg lettuce, cucumber, heirloom tomatoes, bacon,
blue cheese crumbles, buttermilk gorgonzola dressing

CHICKEN TORTILLA SALAD | 17
mixed greens, tomatoes, corn salsa, queso fresco, avocado,
tortilla strips, grilled chicken, red chili vinaigrette

CAULIFLOWER & BRUSSEL SALAD | 15 
baby kale, butternut squash, sunflower seeds, roasted
cauliflower, crispy chickpeas, apple cider vinaigrette

CHOPPED GARDEN SALAD | 14 
romaine, blue cheese crumbles, cucumbers, tomatoes, bacon,
sunflower seeds, parmesan, hard-boiled eggs
Choice of ranch or red wine vinaigrette

AUTUMN HARVEST SALAD | 13 
mixed greens, arugula, blackberries, apples, grapes, granola,
goat cheese, maple vinaigrette

FARM-TO-MARKET FLATBREAD

FOUR CHEESE | 15
house marinara, mozzarella, parmesan, white cheddar,
sharp cheddar

THE BIG PIG | 17
ham, bacon, pepperoni, house marinara, mozzarella

CAPRESE | 15
tomato, mozzarella, basil, pesto, saba vinegar

HANDHELDS

Served with choice of side

CRISPY CAULIFLOWER TACO | 13 
corn tortillas, pickled cabbage, avocado, chipotle dressing, cilantro 

APPLE & TURKEY SANDWICH | 15
griddled sourdough, shaved turkey, brie cheese, apples, arugula,
apple butter

FRIED FISH SANDWICH | 16
mustard caper sauce, house slaw, pickles, red onion

SPICY CHICKEN SANDWICH | 14
crispy or grilled, Nashville hot shake, creamy herbed slaw

THE NATIONAL BURGER | 14
8oz patty served with lettuce, tomato, onion, pickles,
choice of cheese
Add Bacon / 1.50 | Gluten Free Bun / 3

DOUBLE BLACK BEAN PATTY | 14
8oz patty served with lettuce, tomato, onion, pickles,
choice of cheese
Add Bacon / 1.50 | Gluten Free Bun / 3

REUBEN SANDWICH | 15
shaved corned beef, sauerkraut, swiss cheese, special sauce,
pumpernickel

PRIME RIB FRENCH DIP | 17
caramelized onions, swiss cheese, rosemary jus, gambino's
french bread

ENTREES

MUSHROOM RISOTTO | 16
foraged mushrooms, white wine, chives, lemon, parmesan

BOLOGNAISE | 19
bucatini pasta, tomato, beef, and pork ragout

BUTTONWOOD FARMS CHICKEN FRIED CHICKEN | 19
mashed potatoes, seasonal vegetables, country gravy

CORNMEAL CRUSTED WALLEYE | 17
zucchini & corn fritters, tartar sauce, broccolini

ALMOND-CRUSTED SALMON | 31
honey stickums, squash puree, cauliflower, brussels sprouts,
spinach, tomatoes, champagne butter sauce

STEAK AND FRITES | 31
blackened flat iron, house fries, chimichurri

PRIME KC STRIP 14 OZ | 39
choice of two sides

CAB FILET 8 OZ | 41
choose two sides

SIDES

House Cut Fries | 3
Seasonal Vegetables | 3
Side House Salad | 5
Mixed Greens Salad | 3
Fruit Medley | 3
Tater Tots | 3
Crispy Brussels Sprouts | 4
Sweet Potato Fries | 3
Onion Rings | 4
House Chips | 3
Whipped Potatoes | 4
Loaded Baked Potato | 6

 

RED WINE

Joel Gott Rose, CA / 6g 20b
Anko Malbec, Argentina / 7g 28b
Ballard Lane Cabernet, Central Coast, CA / 8g 25b
Shannon Ridge Zinfandel, High Valley, CA / 8g 26b
Sean Minor Cabernet, Paso Robles, CA / 9g 28b
JAM Cabernet, Napa Valley, CA / 10g 33b
Ayres Pinot Noir, Willamette Valley, OR / 12g 41b
Shannon Ridge Wrangler Red, Lake County, CA / 28b
Kim Crawford Rose, New Zealand / 28b
Conundrum Red Blend, CA/ 30b
Banfi Chianti Classica, Italy / 32b
LaCrema Pinot Noir, Monterey, CA / 33b
Crossfork Creek Cabernet Sauvignon, Yakima Valley, WA / 34b
Landmark Pinot Noir, CA / 40b
LaCrema Pinot Noir, Sonoma County, CA / 44b
Salado Zinfandel, Oakville, TX / 44b
The Counselor Cabernet, Anderson Valley, CA / 45b
Quilt Cabernet Sauvignon, Napa Valley, CA / 45b
Justin Cabernet, Paso Robles, CA / 48b
Lang & Reed Cabernet Franc, Napa Valley, CA / 50b
Trefethen Cabernet, Napa Valley, CA / 63b
The Prisoner Red Blend, Napa Valley, CA / 70b
Neal Cabernet, Napa Valley, CA / 82b
Lateral RedBlendn, Napa Valley, CA / 83b
Worlds End If 6 was 9 Cabernet Reserve, Napa Valley, CA / 84b
Rafanelli Zinfandel, Dry Creek Valley, CA / 90b
Meyer Family "Fluffy Billows" Cabernet, CA / 98b
The Prisoner Cabernet Sauvignon, Napa Valley, CA / 105b
Rafanelli Cabernet, Dry Creek Valley, CA / 114b
Pride Mountain Merlot, Santa Rosa, CA / 115b
Encosta Cabernet Sauvignon, Napa Valley, CA / 115b
Silver Oak Alexander, Napa Valley, CA / 146b
Chateau Lagrange, St. Julien, France / 150b
Pahlmeyer Merlot, Napa Valley, CA / 163b
Chateau Cantenac Brown, Margaux, France / 170b
Schrader Cabernet, Napa Valley, CA / 500b

WHITE WINE

Benvolio Pinot Grigio, Italy / 6g 20b
Frisk Riesling, Australia / 6g 28b
Chateau Haut Rian Bordeaux Blanc, France / 7g 22b
Morgan Sauvignon Blanc, CA / 8g 29b
Vietti Moscato, Italy / 7g 30b
Golden Winery Chardonnay, CA / 8g 30b
Mionetto Moscato, Italy / 10b
Chateau Ste. Michelle Riesling, WA / 20b
Neboa Albarino, Rias Baixas, Spain / 25b
Kate Arnold Sauvignon, North Coast, CA / 25b
Brancott Sauvignon Blanc, New Zealand / 28b
Kim Crawford Sauvignon Blanc, New Zealand / 30b
Justin Savignon Blanc, Central Coast, CA / 30b
Chalk Hill Chardonnay, Sonoma Countyt, CA / 30b
Conundrum White Blend, CA / 30b
L'Ecole No. 41 Chenin Blanc, WA / 32b
Honig Sauvignon Blanc, Napa Valley, CA / 35b
Sonoma Cutrer Chardonnay, Russian River Valley, CA / 39b
Storybook Zinfandel Gris Rose, Napa Valley, CA / 48b
Cakebread Cellers Sauvignon Blanc, Napa Valley, CA / 58b
Rombauer Chardonnay, California / 70b
Flowers Chardonnay, Sonoma County, CA / 100b

SPARKLING WINE

Mionetto Avant Garde Prosecco, Italy / 28b St.
Hillaire Sparkling, France / 26b
Tattinger Brut Champagne, France / 75b
Lanson Champagne, France / 85b
Louis Roederer Brut Collection 242
Champagne, France / 125b

HOUSE WINE

Three Thieves Chardonnay / 7g
Three Thieves Pinot Noir / 7g
Three Thieves Cabernet Sauvignon / 7g

SPIRITS

VODKA

Absolut, Belvedere, Deep Eddy, Grey Goose, Ketel One,
Reiger, Sobieski, Stoli, Titos

TEQUILA

Casadores Blanco, Jose Cuervo Blanco,
Don Julio Reposado, Don Julio Anjeo, Patron

RUM

Bacardi, Captain Morgan, Gosling's Black Seal, Gosling's Gold,
Malibu, Myers

BOURBON

Basil Hayden, Bookers, Bulleit, Buffalo Trace, Cedar Ridge,
Jefferson's Ocean, Jim Beam, Knob Creek, Knob Creek Rye,
Maker's Mark, Wild Turkey

WHISKEY

Bushmill Irish, Canadian Club, Clontarf Irish, Crown Royal,
Forty Creek, Jack Daniel's, Jameson Irish, Knappogue 14-Year,
Uncle Nearest

SCOTCH

Chivas Regal, Dewars,
Johnny Walker Black, Blue, Red

SINGLE MALT SCOTCH

Ardbeg Nam Beist, Auchentoshan Three-Wood, Glenfiddich 12-Year,
Glenlivent 12-Year, Glenmorangie 10-Year, Laphroaig 10-Year,
Macallan 12-Year

BEER

DRAFT

Stella Artois, Mango Cart, Dunkel,
Fat Tire, Modelo, Boulevard Unfiltered Wheat (KC),
Boulevard Tank 7 (KC), Boulevard Seasonal (KC

BOTTLED

Budweiser, Bud Light, Bud Select,
Bud Light Lime, Coors Light, Blue Moon, Michelob Ultra,
Miller Lite, Boulevard Unfiltered
Wheat (KC), Boulevard Pale Ale (KC), Corona,
Corona Light, Heineken, Heineken Light

**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.