Dining Menus
STARTERS
Slow-Smoked BBQ Ribs | 18
Four Hand Rubbed Ribs Slow Smoked with Mesquite Wood | Finished
on Open Flame with Secret Spice & Home Made Tangy BBQ Sauce
Garnished with Pickled Vegetables
Chicken Wings | 13
8 Crispy Chicken Wings | Choice of: Lemon Pepper | Buffalo
Sesame Ginger
Chorizo Queso | 10
Pico de Gallo | Chips
Fried Green Tomatoes | 10
Sriracha Aioli
Crispy Cajun Calamari | 13
Lemon Basil Aioli
Crab Cakes | 17
Piquillo Pepper Remoulade | Pickled Vegetables Grilled Lemon
Angels on Horseback | 15
Bacon Wrapped Prawns | JalapenĚo Monterey Jack Cheese
Siracha Aioli
SOUPS
Chicken Noodle Soup | 8
Chicken| Egg Noodle | Carrots | Celery
Tomato Basil Bisque | 9
Herb Roasted Tomatoes Blended with Fresh Cream | Basil
Soup & Salad Combo | 15
Choice of Soup & half Caesar or half Tech Club Salad
SALADS
Add to Any Salad:
Chicken 10 | Shrimp 11 | Salmon 12 | Steak 13
Tech Club Salad | Half 6 or Full 11
Mixed Greens | Candied Pecans | Tear Drop Tomatoes | Goat
Cheese | Caramelized Shallot Vinaigrette
Caesar Salad | Half 6 or Full 11
Crisp Romaine | Parmesan | Toasted Croutons Roasted Garlic
Caesar Dressing
Roasted Corn and Tomato Salad | 15
Roasted Corn | Heirloom Tomato | Cucumber Basil | Avocado
Cojita Cheese | Fried Tortillas Cilantro Lime Vinaigrette | Bed
of Mixed Greens
Spinach Bacon Chicken Salad | 21
Kale | Pear | Almonds | Dehydrated Cherries Goat Cheese | White
Balsamic Vinaigrette
HANDHELDS
Choice of Fries | Onion Rings | House Made Chips
Garlic Parm Fries + 1 | Tech Club or Caesar Salad + 2
Chicken Pesto Panini | 15
Herb Rubbed Chicken Breast | Basil Leaves Tomato | Fresh
Mozzarella Cheese | Classic Pesto | Focaccia Bread | Spicy Marinara
Prime Rib French Dip | 16
Slowed Roasted & Shaved | Smoked Gouda Caramelized Onion
Garlic | Aioli Au Jus
Southern Chicken Club Sandwich | 15
Shaved Grilled Chicken breast | Green Chiles Bacon | Tomato
Avocado | Sour Cream Toasted Sour Dough
Steak House Burger | 19
Two 4oz Grilled Burger Patties | Caramelized Onion Cheddar
Cheese | Bacon Jam | Garlic Aioli
Chicken Salad Croissant Sandwich | 15
Fresh Baked Croissant | Grilled Chicken | Apples Grapes | Light Mayo
ENTREES
Pecan Crusted Trout | 22
Pan Seared Trout | Brown Butter | Mashed Potatoes | Seasonal
Vegetables
Chicken Scampi | 17
Sliced Chicken Breast | Bell Peppers | Shallots | Lemon Garlic
Butter Sauce | Pappardelle Pasta
Beef Brisket Tacos | 16
Corn Tortillas | Shredded Brisket | Smoked Chipotle | Guacamole
Pickled Red Onions | Lime
Chicken Fried Ribeye Steak | 18
Garlic Mashed Potatoes | Seasonal Vegetable | Black Pepper
Pan Gravy
Steak Frites | 18
Flat Iron Steak | Parmesan Garlic Fries Seasonal Vegetable
Chimichurri
Blackened Salmon | 21
Lemon Parmesan Risotto | Tomato | Seasonal Vegetable
Fish and Chips | 22
Craft Beer-Battered Alaskan Cod | Golden Fried with Lemon
Tartar Sauce & Malt Vinegar
STARTERS
Steamed Clams & Mussels | 16
White Wine | Garlic | Lemon | Butter | Grilled Ciabatta
Slow-Smoked BBQ Ribs | 18
Four Hand Rubbed Ribs Slow Smoked with Mesquite Wood | Finished
on Open Flame with Secret Spice & Home Made Tangy BBQ
Sauce Garnished with Pickled Vegetables
Classic Shrimp Cocktail | 16
Grilled Lemon | Cocktail Sauce
Angels on Horseback | 15
Bacon Wrapped Prawns | JalapenĚo Monterey Jack Cheese
Crab and Spinach Dip | 18
Lump Crab | Spinach | Four Cheese Blend | House-Made
Tortilla Chips
Crispy Brussel Sprouts | 10
Bacon | Honey Vinaigrette
Chicken Wings | 13
8 Crispy Chicken Wings | Choice of: Lemon Pepper | Buffalo
Sesame Ginger
Crab Cakes | 17
Piquillo Pepper Remoulade | Pickled Vegetables Grilled Lemon
Chorizo Queso | 10
Pico de Gallo | Chips
Fried Green Tomatoes | 10
Sriracha Aioli
Crispy Cajun Calamari | 13
Lemon Basil Aioli
Bruschetta | 10
Grilled Ciabatta | Heirloom Tomatoes Mozzarella | Basil | White
Balsamic Reduction
Bang Bang Shrimp | 13
Popcorn Shrimp | Bang Bang Sauce Sweet Thai Chili
Loaded Brisket Fries | 16
Smoked Brisket | Seasoned Fries | BBQ Sauce | Shredded
Cheese | Pico de Gallo | Fresh JalapenĚo
SOUPS
Tomato Basil Bisque | 9
CreĚme Fresh | Fried Basil Leaf
French Onion Soup | 9
Croutons & Gruyere Cheese
SALADS
Tech Club Salad | Half 6 / Full 11
Mixed Greens | Candied Pecans | Tear Drop Tomatoes | Goat Cheese Caramelized Shallot Vinaigrette
Wedge Salad | 11
Iceberg Lettuce | Tear Drop Tomatoes | Crispy Bacon | Bleu Cheese
Crispy Shallots | Buttermilk Ranch
Caesar Salad | Half 6 / Full 11
Crisp Romaine | Parmesan | Toasted Baguette | Roasted Garlic
Caesar Dressing
Steak Salad | 24
Grilled Flat Iron Steak | Romaine Hearts Grilled Asparagus | Heirloom Tomatoes Feta Cheese | Garlic Cilantro Chimichurri
Spinach Bacon Chicken Salad | 21
Kale | Pear | Almonds | Dehydrated Cherries Goat Cheese | White
Balsamic Vinaigrette
Red Raider Wedge Salad | 27
Iceberg Lettuce topped with 8oz Salmon Heirloom Cherry Tomato | Feta Cheese Fried Shallots | Lemon Basil Dressing
Add protein to your salad:
Chicken 10 | Shrimp 11 | Salmon 12 | Steak 13
ENTREES
Surf & Turf | 85
6oz Fresh Water Lobster Tail | Beurre Blanc | 6oz Filet Mignon
Red Wine Demi | Mashed Potato | Asparagus
6oz Filet Mignon | 50
Mashed Potato | Haricot Verts | Confit Shallots | Red Wine
Demi-Glace
16oz Center Cut Ribeye | 65
Creamed Spinach | Fried Smashed Potatoes
8oz Filet Mignon | 65
Mashed Potato | Haricot Verts | Confit Shallots | Red Wine Demi-Glace
Upgrade any steak to Oscar Style + 6
1oz Blue Lump Crab, BeĚarnaise Sauce & Asparagus
Slow Smoked BBQ Ribs
Half Rack 28 | Full Rack 38
Mesquite Smoked | Glaze Finished Mac-N-Cheese | Fresh Greens
Texas BBQ Plate | 38
A Half Rack of our Smoked Ribs | Smoked Brisket | Mac-N-Cheese
Fresh Greens
Mahi-Mahi | 29
Pan Seared Mahi-Mahi Lemon Butter Sauce | Asparagus | Mashed
Potatoes
Seared Redfish | 29
Parmesan Risotto | Garlic Asparagus Red Pepper | Grilled Lemon
Caper Butter Sauce
Salmon Filet | 32
Parmesan Risotto | Asparagus Grilled Lemon
Braised Beef Short Rib | 31
Slow Braised Short Rib | Cremini Mushroom Ragu | Mashed Potatoes
Chicken Fried Ribeye Steak | 29
Garlic Mashed Potatoes | Seasonal Vegetable | Black Pepper
Pan Gravy
Chicken Scaloppini Pasta | 27
Pan-Seared Chicken Breast | Cabernet Mushroom Demi-Glace
Pappardelle Pasta | Pesto Sauce
Scallop Capellini Pasta | 38
Seared Scallop | White Wine | Burst Tomato | Kale | Parmesan
Steak House Burger | 19
Two 4oz Grilled Burger Patties Caramelized Onion | Cheddar Bacon
Jam | Garlic Aioli
10oz Pork Chop | 28
Grilled | Maple Dijon Demi-Glace Cheddar & Caramelized Onion
Scallop Potato | Haricot Verts
Sharable Sides & Extras
Lobster Baked Mac N Cheese | 26
Monterey Jack | Cheddar | American
SauteĚed Asparagus | 10
Hollandaise
Roasted Garlic Mashed Potatoes | 8
Yukon Gold Potatoes | White Pepper Pan Gravy
Truffle Roasted Mushrooms | 9
Crimini Mushrooms | White Truffle
Onion Rings | 9
Parmesan Risotto | 10
Arborio Rice | Parmesan
SPIRITS
VODKA
Absolut
Absolut Citron
Absolut Vanilla
Belvedere
Deep Eddy Grapefruit
Grey Goose
Ketel One
New Amsterdam
Titos
GIN
Beefeater
Bombay
Bombay Sapphire
Botanist
Empress
Hendricks
Tanqueray
TEQUILA
Casamigos Blanco/Anejo
Clase Azul Reposado
Cuervo Reserve
Don Julio Blanco
Herradura Reposado
Jose Cuervo Silver
Patron Reposado
Tres Generaciones Reposado
Casamigos Reposado
COGNAC
Martell VS Remy VSOP Hennessey VS
BRANDY
E&J Brandy
SCOTCH
Balvenie 14
Bruichladdich Single Malt
Chivas Regal
Dewars 12
Dewars White Label Glenfiddich 12
Glenlivet 12
Highland Park 18
Johnnie Walker Black
Johnnie Walker Red
Macallan 12
Talisker 18
Dewars 15 Year
RUM
Bacardi
Myers
Mount Gay
Malibu
Ron Zacapa 23 Year
Appleton Estate
WHISKEY
Bulleit Rye
Crown Royal
Fireball
Jack Daniels
Jameson
Rebecca Creek
Templeton Rye 4 Yr
TX Whiskey
Skrewball
Old Forester
Old Forester 1920
Old Forester 1910
Old Forester 1897
BOURBON
Blanton's
Buffalo Trace
Bulleit Bourbon
High West American Prairie
Jeffersons Ocean Aged
Jefferson Small Batch
Jim Beam
Knobb Creek
Makers Mark
Makers Mark Cask
Wild Turkey 81
Wild Turkey Rare Breed
Woodford Reserve
MEZCAL
Casamigos Mezcal
Del Maguey Vida
BEER
DRAFT
Blue Moon
Dos Equis
Modelo
All Day IPA
Fat Tire Amber
Dale's Pale Ale
Two Docs Chilton Gose
Miller Lite
BOTTLES & CAN
Bud Light
Miller Lite
Heineken
Heineken 0.0
Corona Extra
Amstel Light
Modelo Especial
Can-o-Bliss IPA
Revolver Blood and Honey
Epic Ranch Water Tequila Seltzer
Hopadillo IPA
Dallas Blonde
Duvel
Shiner Bock
Dos XX
Blue Moon
Coors Light
Michelob Ultra
Angry Orchard
Stella Artois
Yuengling
Guinness
White Claw Black Cherry
White Claw Mango
SEASONAL COCKTAILS
TOASTED MARSHMALLOW
Grey Goose Vodka | Vanilla Syrup | Espresso | Toasted Marshmallows
THE TEXAS BUCK
Muddled Strawberries | Fresh Lemon Juice | Buffalo Trace Bourbon |
Bitters | Ginger Beer
CAMPFIRE
Dewars White Label | Smoked Simple Syrup | Orange Juice |
Grenadine | Smoked Tableside
THE MATADOR
Mastro Dobel Tequila | Fresh Lime Juice | Grapefruit Bitters | Tajin
ELDERFLOWER SOUR
The Botanist Gin | Fresh Lemon Juice | Orange Juice | St. Germaine
Egg White | Candied Orange
SWEET TEA JULEP
Makers Mark Whiskey | House-Made Sweet Tea | Fresh Lemon Juice
Mint
ECLIPSE
Mount Gay Rum | Egg White | House Made Sweet & Sour | Fresh
Lime Juice | Myers Rum
OAXACAN WINTER
Dos Hombres Mezcal | Fresh Lime Juice | Aperol | Cinnamon Syrup
WINES BY THE BOTTLE
RED
Chateau St. Michelle Cabernet Indian Wells
Simi Landslide Cabernet
Simi Cabernet
Trinchero Cabernet
English Newsom Cabernet
Pedroncelli Cabernet
Meyer Fluffy Billows Cabernet
William Hill Cabernet
Justin Cabernet
Psagot Cabernet
Decoy Cabernet Sonoma County
Columbia Merlot
Joseph Carr Merlot
Michael David Inkblot Petit Verdot
El Pajaro Rojo
Bearflag Zinfandel
Imagery Pinot Noir
Böen Pinot Noir
Arbalest Bordeaux
Caymus-Suisun Grand Durif
Brady Petite Sirah
The Prisoner Red Blend
Daou Pessimist Red Blend
Venge Scouts Honor Red Blend
Allegrini Palazzo Della Torre
Fantini Edizione Red Blend
Marques de Caceres Import Red
Locations CA Red Blend
Caparzo Brunello
Cavaliere D'Oro Terra Siciliane
Clos du Bois Marlstone
English Newsom Reserve Tempranillo
Estancia Meritage
Latour Marsannay
Orin Swift 8 Year Desert
Pecina Rioja
WHITE
Jordan Chardonnay
Stags' Leap Chardonnay
Talbot Kali Hart Chardonnay
Imagery Chardonnay
Olema Chardonnay
Daou Chardonnay
Mason Sauvignon Blanc
Wairau River Sauvignon Blanc
Spy Valley Sauvignon Blanc
Daou Sauvignon Blanc
J Vineyards Pinot Gris
English Newsome Trebbiano
Blindfold White Blend
Pewsey Vale Riesling
Starling Castle Gewürztraminer
English Newsom Rainy Rose
Weingut Jager Gruner Veltiner
Broadbent Grune Veltiner
SPARKLING
Veuve Cliquot Rose
Mont-Marcal Cava Brut
Paringa Sparkling Shiraz
Veuve Clicquot Yellow Label Brut
Cote Mas Brut Rose
Iron Horse Brut
Moet Imperial Nectar Rose
Mumm Brut Rose
Zonin Rose
Piper Heidsiek Brut
Schramsburg Brut
Schramsburg Brut Rose
Segura Viudas Brut
Simonnet Febvre Brut Rose
WINE BY THE GLASS
HOUSE
Wycliff Sparkling
Three Thieves Pinot Grigio
Three Thieves Chardonnay
Three Thieves Pinot Noir
La Vielle Ferme Rose
Three Thieves Cabernet Sauvignon
Padrillos Malbec
RED
Robert Hall Cabernet
Sterling Cabernet
Llano THP Tempranillo
Firesteed Pinot Noir
St. Francis Merlot
Church House Zinfandel
William Chris Skeleton Key
Angels & Cowboys Red Blend
WHITE
Le Crema Chardonnay
Le Rime Pinot Grigio
Imagery Sauvignon Blanc
Kim Crawford Sauvignon Blanc
Dr. Loosen Riesling
Anew Rose
Sand Point Moscato
CELLAR LIST-BY THE BOTTLE
Caymus Cabernet
Silver Oak Napa Valley Cabernet
Duckhorn Cabernet
Rombauer Diamond Select Cabernet
Venge Family Reserve Cabernet
Inglenook Rubicon Red Blend
Charles Krug Cabernet
Outcast Coup de Gras
Nickel & Nickel Cabernet
Duckhorn Three Palms Merlot
Paraduxx Red Blend
Timeless Red Blend
Croix Pinot Noir
Revelry Block 19 Syrah
Quilt Reserve Cabernet
Peter Michael Chardonnay La Carriere
Olivier Puligny-Montrachet
The Calling Chardonnay
SEASONAL
Mionetto Prosecco
Castello San Angelo Pinot Grigio
Brancott Estates Sauvignon Blanc
Chateau Ste Michelle Riesling
Chalk Hill Russian River Chardonnay
Studio By Miraval Rose
La Crema Pinot Noir
Daou Cabernet
Chianti Classico Reserva
Argento Reserva Malbec
SPARKLING
William Chris Petillant Naturel
La Marca Prosecco
Lanson Brut- Black Label
WINE STATION
Caymus Cabernet
Silver Oak Napa Valley
Charles Krug Cabernet
Napa Valley Quilt Reserve
**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. PLEASE INFORM YOUR SERVER IF YOU OR ANYONE IN YOUR PARTY HAS FOOD ALLERGIES OR SPECIAL DIETARY REQUIREMENTS. ©INVITED INC. ALL RIGHTS RESERVED.